Why The Panza is different
Signature thin-crisp texture
A delicate snap and refined sweet-cracker bite that makes every flavor more memorable.
Puerto Rican heritage
Family-rooted inspiration that gives the brand soul, originality, and warmth.
Crafted for pairing
Made for coffee, tea, wine, fruit, cheese, gelato, and elevated everyday rituals.
Giftable by nature
Distinctive, elegant, and easy to share for hosting, thank-yous, and special occasions.
Collection List
Meet the Founders
Founded by husband-and-wife team Gianna Malatrasi and Roberto Fuertes, The Panza is rooted in family, heritage, and the belief that food should turn simple moments into memorable rituals.
Inspired by Puerto Rican roots and European baking traditions, Gianna and Roberto created a delicate thin-crisp cookie made for modern entertaining—equally at home with espresso, wine, charcuterie, or a quiet moment of indulgence.
The Panza is more than a cookie. It is heritage, craftsmanship, and hospitality in every crisp bite.
A premium pantry staple, not an ordinary cookie.
The Panza brings a new kind of indulgence to the table: thin, crisp cookie snacks with a refined sweet-cracker bite, rooted in Puerto Rican family heritage and elevated for modern rituals of taste.
Crafted for espresso moments, wine pairings, dessert boards, hostess gifts, and the pleasure of keeping something exceptional on hand.

