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Why The Panza is different

Two hands breaking apart a crispy the panza cookie with a blurred background

Signature thin-crisp texture

A delicate snap and refined sweet-cracker bite that makes every flavor more memorable.

Table setting with coffee, crackers, and the panza cookie guava in a coastal outdoor setting

Puerto Rican heritage

Family-rooted inspiration that gives the brand soul, originality, and warmth.

Wine bottle, glass, and charcuterie board with Panza wine on a wooden table and The Panza premium cookies on plate.

Crafted for pairing

Made for coffee, tea, wine, fruit, cheese, gelato, and elevated everyday rituals.

4 cookie jars of The Panza premium Gourmet Cookie Snack thin and crisp

Giftable by nature

Distinctive, elegant, and easy to share for hosting, thank-yous, and special occasions.

Meet the Founders

Founded by husband-and-wife team Gianna Malatrasi and Roberto Fuertes, The Panza is rooted in family, heritage, and the belief that food should turn simple moments into memorable rituals.

Inspired by Puerto Rican roots and European baking traditions, Gianna and Roberto created a delicate thin-crisp cookie made for modern entertaining—equally at home with espresso, wine, charcuterie, or a quiet moment of indulgence.

The Panza is more than a cookie. It is heritage, craftsmanship, and hospitality in every crisp bite.

the panza cookies founder gianna and roberto sitting at a table with a charcuterie board and the Panza cookie products.

A premium pantry staple, not an ordinary cookie.

The Panza brings a new kind of indulgence to the table: thin, crisp cookie snacks with a refined sweet-cracker bite, rooted in Puerto Rican family heritage and elevated for modern rituals of taste.

Crafted for espresso moments, wine pairings, dessert boards, hostess gifts, and the pleasure of keeping something exceptional on hand.